Pakoras

appetizers, indian

1 1/3 cup besan or gram flou --
1 [lentil flour)
1 tablespoon freshly squeezed lemon
1 juice
2 teaspoon ground coriander
2 teaspoon margarine or oil -- melted
1 1/2 teaspoon salt
1 teaspoon garam masala -- (recipe to
1 follow)
1/2 teaspoon baking powder
1/2 teaspoon ground tumeric
1/2 teaspoon cayenne pepper
1 water
1 choice of vegetable -- (to
1 follow below)

Recipe By : Adam Solomon

Yield: 1 servings



 

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