Sri Lanka Hathu Curried Mushrooms

indian, main dish, mushrooms, vegetables, vegetarian

1 a taste of sri lanka
1 by indra jayasekera
----HATHU (CURRIED MUSHROOMS----
100 gm mushrooms
1 bell peppers, green
1 onion
1/2 teaspoon salt
1 teaspoon curry powder
1/4 teaspoon turmeric
1/4 teaspoon chile powder
50 ml oil

===========================> Directions <======================== Slice the mushrooms, pepper and onion. Place in a bowl, add the salt, curry powder, turmeric and chile powder and mix well. Heat the oil and stir fry the mushroom mixture for 10 minutes. =====================> Notes and Credits <======================= Note - If this curry appears too dry add 60 ml Coconut milk, thick just prior to serving. ISBN #962 224 010 0

Yield: 1 servings



 

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